Dessert · Almond flour

Gluten-Free Cloud Cookies

Name: Gluten-Free Cloud Cookies
Total time: 30 min
Yield: 15 servings
Ingredients: 45 g Coconut oil; 10 g Vanilla extract; Egg (1); 70 g Maple syrup; 150 g Almond flour; 40 g Unsweetened shredded coconut; 15 g Coconut flour; Salt (1/4 tsp); 105 g Chocolate chips

The "nuage" cookies: gluten-free, built on almond and coconut flours. Makes 15.

30 min15 servings

Light almond flour cookies with chocolate chips on parchment