Snacks · Chickpeas

Quick Hummus

Name: Quick Hummus
Total time: 30 min
Yield: 6 servings
Ingredients: 260 g Chickpeas; 45 g Aquafaba; 15 g Lemon juice; Garlic (1/3 clove); Salt (1/2 tsp); 45 g Tahini; Cumin (1/3 tsp); 34 g Cold water; 8 g Olive oil

Canned-chickpea hummus made smooth by peeling the skins and long blending.

30 min6 servings

Swirled hummus in a bowl with olive oil on top